Search by name or ingredients. View Top Socially Ranked Recipes.
Tomato and Mozzarella Salad
- 2 large red heirloom tomatoes, cut into large dice
- 1 small red onion, sliced thin
- 6 ounces fresh mozzarella, cut into large dice
- 3 tablespoons red wine vinegar
- 1 tablespoon extra-virgin olive oil
- ¾ cup chopped fresh basil
- Salt and freshly ground black pepper
Directions:View on Cookstr
Why don't we display directions?