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Tomato & curd cheese tart


Tomato & curd cheese tart Recipe

Ingredients:
  • 200g plain flour , plus extra for dusting
  • 100g butter , cold and cubed
  • 50g mature English cheddar , grated
  • small bunch basil or flat-leaf parsley, leaves roughly chopped
  • 175g curd cheese
  • 8 medium tomatoes , thinly sliced
  • a little olive oil , to serve
  • handful mixed soft herbs , (we used chervil, mint and flat-leaf parsley), to serve
Directions:
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