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Tomato & crispy crumb chicken
- 4 boneless, skinless chicken breasts
- 2 thick slices wholemeal bread
- 2 tsp dried mixed herbs
- 400g can chopped tomatoes
- 1 garlic clove , crushed
- 1 tsp balsamic vinegar
- 2 tsp tomato pure
- 350g frozen green beans
- handful flat-leaf parsley , chopped, to serve
Directions:View on BBC Good Food
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