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Tomato, Spinach, and Cheese Pasta

Tomato, Spinach, and Cheese Pasta Recipe

  • 2 cups uncooked rotini pasta
  • 1 pound bulk pork sausage
  • 1 (10 ounce) bag baby spinach leaves
  • 2 (14.5 ounce) cans Italian-style diced tomatoes with juice
  • 2 cups shredded mozzarella cheese
  • 2 tablespoons grated Parmesan cheese
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 428
Total Fat 23.4g
Saturated Fat 9.8g
Cholesterol 69mg
Sodium 1221mg
Total Carbohydrate 27.7g
Dietary Fiber 3.1g
Sugars 5g
Protein 25.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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