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Tomato Soup With Parmesan and Croutons


Tomato Soup With Parmesan and Croutons Recipe

Ingredients:
  • 2 onions, chopped
  • 2 tablespoons olive oil
  • 1 kosher salt
  • 4 cups 28-ounce can whole peeled tomatoes, with juices
  • 1 teaspoon low-sodium chicken broth
  • 1 cup dried oregano
  • 2 ounces croutons
Directions:
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