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Tomato Sauce with Sausage
- 1/4 cup olive oil
- 2 pounds Italian sausage, casings removed
- 2 large onions, chopped
- 1/4 cup chopped garlic
- 1 (6 ounce) can tomato paste
- 2 (28 ounce) cans whole peeled tomatoes
- 1 cup water
- 1 cup chopped fresh basil
- salt and pepper to taste
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|Serving Size 1/32 of a recipe|
|Amount Per Serving|
|Total Fat 7.2g|
|Saturated Fat 2.1g|
|Total Carbohydrate 5.1g|
|Dietary Fiber 0.9g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|