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- 1½ (375 mL) cups plain yogurt
- 2 cups (500 mL) chopped tomatoes
- 2 green onions, finely sliced with some green
- 1 tsp (5 mL) minced green chilies, preferably serranos (optional)
- ½ tsp (2 mL) salt or to taste
- ¼ tsp (1 mL) freshly ground black pepper or to taste
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 80kcal (4%)|
|Total Fat 3g (5%)|
|Saturated Fat 2g (10%)|
|Cholesterol 12mg (4%)|
|Total Carbohydrate 10g|
|Dietary Fiber 2g|