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Tomato, Olive and Avocado Rice


Tomato, Olive and Avocado Rice Recipe

Ingredients:
  • 2 tablespoons olive oil
  • 1 small onion, chopped
  • 2 cloves garlic, crushed or minced
  • 1 1/8 cups white basmati rice
  • 2 cups water
  • 1 large tomato, seeded and diced
  • 2 green onions, both white and green parts, thinly sliced
  • 2 tablespoons fresh parsley, chopped
  • 1 teaspoon sea salt
  • fresh ground black pepper
  • 1 small avocado, pitted, peeled and diced
  • 1/2 cup Kalamata or black olives, pitted
Directions:
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