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Tomato Cheese Crunch

Tomato Cheese Crunch Recipe

  • 6 tomatoes, peeled and sliced
  • 1/2 cup thinly sliced onions
  • 1 cup shredded Cheddar cheese
  • 2 cups crushed plain potato chips
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 241
Total Fat 15.9g
Saturated Fat 6.8g
Cholesterol 20mg
Sodium 288mg
Total Carbohydrate 18.8g
Dietary Fiber 2.8g
Sugars 4.1g
Protein 7.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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