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- 250g cherry tomatoes, finely chopped
- 2 garlic cloves, finely chopped
- 1/2 red onion, finely chopped
- 3 tbsp pitted black olives, sliced
- 1 tsp fresh lemon juice
- 1 tsp sea salt
- 1/2 tsp black pepper
- 100ml olive oil
- Small bunch of fresh basil
- Balsamic vinegar
- No-No Italian Herb Flatbreads
Directions:View on BBC Good Food
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