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Tomato Basil Sherry Bread

Tomato Basil Sherry Bread Recipe

  • 1 1/4 cups tomato paste
  • 1/2 cup sherry
  • 1 teaspoon salt
  • 3 cups bread flour
  • 1 tablespoon vegetable oil
  • 1 tablespoon dried basil
  • 2 teaspoons active dry yeast
  • 2/3 cup diced sun-dried tomatoes
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 176
Total Fat 2g
Saturated Fat 0.3g
Cholesterol 0mg
Sodium 533mg
Total Carbohydrate 33.7g
Dietary Fiber 2.6g
Sugars 4.6g
Protein 6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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