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Tomato Basil Pasta

Tomato Basil Pasta Recipe

  • 10 ounces dry fusilli/spiral pasta
  • 6 tablespoons olive oil
  • 2 cloves crushed garlic
  • 1 small onion, finely chopped
  • 2 cups diced tomatoes
  • 6 leaves fresh basil, torn
  • 3 tablespoons grated Parmesan cheese
  • 1 1/2 cups crumbled feta cheese
  • salt and pepper to taste
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 414
Total Fat 23.4g
Saturated Fat 8.1g
Cholesterol 36mg
Sodium 467mg
Total Carbohydrate 39.5g
Dietary Fiber 2.2g
Sugars 5.2g
Protein 13.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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