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Tomato Alfredo Sauce with Artichokes

Tomato Alfredo Sauce with Artichokes Recipe

  • 1 (14 ounce) can artichoke hearts in water
  • 2 tomatoes, chopped
  • 1 onion, chopped
  • 1 cup fresh sliced mushrooms
  • 1/2 cup chopped fresh basil
  • 1/2 cup whole milk
  • 2 tablespoons all-purpose flour
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Nutritional information
Nutrition Facts
Serving Size 1/5 of a recipe
Amount Per Serving
Calories 90
Total Fat 1g
Saturated Fat 0.5g
Cholesterol 2mg
Sodium 490mg
Total Carbohydrate 16.4g
Dietary Fiber 4.1g
Sugars 3.6g
Protein 5.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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