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Tomato Alfredo Sauce with Artichokes
- 1 (14 ounce) can artichoke hearts in water
- 2 tomatoes, chopped
- 1 onion, chopped
- 1 cup fresh sliced mushrooms
- 1/2 cup chopped fresh basil
- 1/2 cup whole milk
- 2 tablespoons all-purpose flour
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|Serving Size 1/5 of a recipe|
|Amount Per Serving|
|Total Fat 1g|
|Saturated Fat 0.5g|
|Total Carbohydrate 16.4g|
|Dietary Fiber 4.1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|