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Toll House Pie I
- 2 eggs
- 1/2 cup white sugar
- 1/2 cup all-purpose flour
- 1/2 cup packed brown sugar
- 1 cup butter, melted and cooled
- 1 cup semisweet chocolate chips
- 1 cup chopped walnuts
- 1 recipe pastry for a 9 inch single crust pie
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 47.6g|
|Saturated Fat 21.5g|
|Total Carbohydrate 57.6g|
|Dietary Fiber 3.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|