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Tofu with Pork and Cashews

Tofu with Pork and Cashews Recipe

  • 1 (16 ounce) package firm tofu, cut into 6 slices
  • 1/2 cup chicken broth
  • 1 tablespoon cornstarch
  • 2 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • 2 teaspoons chili garlic sauce
  • 2 tablespoons vegetable oil
  • 2 boneless pork loin chops, cut into bite sized pieces
  • 1 tablespoon minced fresh ginger
  • 1 tablespoon minced garlic
  • 2 cups cooked brown rice
  • 1/3 cup chopped green onions
  • 1/3 cup cashews
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 459
Total Fat 23.6g
Saturated Fat 4.9g
Cholesterol 51mg
Sodium 641mg
Total Carbohydrate 33.2g
Dietary Fiber 2.9g
Sugars 1.4g
Protein 30.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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