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Tofu and Sweet Pepper Shish Kebabs


Tofu and Sweet Pepper Shish Kebabs Recipe

Ingredients:
  • BBQ Sauce
  • 1 cup organic ketchup
  • 1 teaspoon balsamic vinegar
  • 1 teaspoon tamari
  • 1/3 cup molasses
  • 2 teaspoons brown sugar
  • 1 teaspoon chili powder
  • teaspoon garlic powder
  • 1/16 to 1/8 teaspoon cayenne
  • Kabobs
  • 10 metal or bamboo skewers
  • 1 blocks firm or extra firm tofu, pressed and drained (see note in Tips/Techniques)
  • 3 sweet peppers, seeded and cut in 1 inch pieces (orange, red and/or yellow are nice)
  • 2 medium sweet onions, cut into chunks
  • 2 medium zucchini, cut into inch thick slices
  • 16 ounces crimini mushrooms, cleaned and stems removed
  • 10 cherry tomatoes
Directions:
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Rank

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