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Tofu & vegetable patties
- 1 carrot , grated
- bunch spring onions , sliced, plus extra strips to serve
- 1 garlic clove , crushed
- 3cm/1 inch piece ginger , grated
- 400g block firm tofu , drained and crumbled
- 2 eggs , lightly beaten
- 2 tbsp each sesame and vegetable oil
- sweet chilli sauce , to serve
Directions:View on BBC Good Food
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