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Toffee apple cinnamon buns


Toffee apple cinnamon buns Recipe

Ingredients:
  • 175ml whole milk
  • 10g (2 tsp) dried active yeast
  • 35g golden caster sugar , plus a little extra for dusting
  • 350g strong white bread flour , plus extra for dusting
  • 1 egg , beaten
  • 50g unsalted butter , softened
  • 4 Braeburn apples , peeled, cored and chopped
  • a squeeze of lemon juice
  • 75g unsalted butter
  • 1 tbsp golden caster sugar
  • 1 tsp ground cinnamon
  • 50g unsalted butter
  • 2 tbsp golden syrup
  • 2 tbsp soft light brown sugar
  • 1 medium egg , beaten
  • demerara sugar , for sprinkling on top
Directions:
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