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Toffee Brownies with Mascarpone Whipped Cream


Toffee Brownies with Mascarpone Whipped Cream Recipe

Ingredients:
  • 1 stick 1 stick
  • 10 ounces, weight 10 ounces, weight
  • 1- cup 1- cup
  • 4 whole 4 whole
  • 1 teaspoon 1 teaspoon
  • cups cups
  • teaspoons teaspoons
  • cups cups
  • 16 ounces, weight 16 ounces, weight
  • 4 ounces, weight 4 ounces, weight
  • cups cups
  • 2 cups 2 cups
Directions:
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