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Toasted Pecan Butter
- 1/2 cup chopped pecans
- 1/4 cup light brown sugar
- 1 cup butter at room temperature
- 1 teaspoon vanilla extract
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|Serving Size 1/32 of a recipe|
|Amount Per Serving|
|Total Fat 7g|
|Saturated Fat 3.7g|
|Total Carbohydrate 1.4g|
|Dietary Fiber 0.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|