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- 1 (8 ounce) package PHILADELPHIA Cream Cheese, softened
- 3 cups cold milk
- 2 pkg. (4 serving size) JELL-O Vanilla Flavor Instant Pudding and Pie Filling
- 1 (8 ounce) tub COOL WHIP Whipped Topping, thawed, divided
- 48 NILLA Wafers
- 1/2 cup brewed strong MAXWELL HOUSE Coffee, cooled, divided
- 2 (1 ounce) squares BAKER'S Semi-Sweet Baking Chocolate, coarsely grated
- 1 cup fresh raspberries
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|Serving Size 1/16 of a recipe|
|Amount Per Serving|
|Total Fat 10.8g|
|Saturated Fat 6.3g|
|Total Carbohydrate 28.9g|
|Dietary Fiber 0.8g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|