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Tin Roof Cupcakes
- 1 package Pillsbury® Moist Supreme® Devil's Food Premium Cake Mix
- 1 cup water
- 1/3 cup Crisco® Pure Vegetable Oil
- 3 large eggs
- 1 cup peanuts, chopped, divided
- FROSTING 3 (1 oz.) squares unsweetened chocolate
- 3 cups powdered sugar
- 3/4 cup Crisco® All-Vegetable Shortening
- OR 3/4 stick Crisco® Baking Sticks All-Vegetable Shortening
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 6 to 7 tablespoons milk
- 1 cup mini marshmallows
Directions:View on Pillsbury Baking
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