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Tigres Rabiosos Recipe


Tigres Rabiosos Recipe Recipe

Ingredients:
  • 1/4 cup extra-virgin olive oil
  • 1 yellow onion, cut into a thin julienne
  • 2 cloves garlic, thinly sliced
  • 1 teaspoon dried red chile flakes
  • 4 cups canned diced tomatoes, drained
  • 1 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • Grated zest of 1 lemon
  • 2 pounds black mussels (about 3 dozen), scrubbed
  • 1/2 cup dry white wine
  • 2 cloves garlic, crushed
  • 4 sprigs thyme
  • 1 bay leaf
  • A few black peppercorns
  • 2 tablespoons thinly sliced fresh chives
  • Rock salt, for lining platter
  • 1/2 lemon, for garnish
Directions:
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