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Three cheese & onion jacket potato topper
- 200g soft cheese
- 100g mozzarella , grated
- 100g mature cheddar , grated
- 4 spring onions , finely sliced
- 3 tbsp milk
- 4 hot jacket potatoes
- dollop of onion chutney, to serve
- grind black pepper , to serve
Directions:View on BBC Good Food
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