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Thin Pizza Crust


Thin Pizza Crust Recipe

Ingredients:
  • 1 cup (250 mL) whole bean flour
  • 1 cup (250 mL) sorghum flour
  • 1/3 cup (75 mL) tapioca starch
  • 1 tsp (5 mL) granulated sugar
  • ½ tsp (2 mL) xanthan gum
  • 1½ tsp (7 mL) bread machine or instant yeast
  • 1 tsp (5 mL) salt
  • 1 tsp (5 mL) dried oregano leaves
  • 1¾ cups (425 mL) water
  • 1 tsp (5 mL) cider vinegar
  • 2 tbsp (25 mL) vegetable oil
  • Two 12-inch (30 cm) pizza pans, lightly greased
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 640kcal (32%)
Total Fat 18g (28%)
Saturated Fat 1g (7%)
Cholesterol 0mg (0%)
Total Carbohydrate 100g
Dietary Fiber 8g
Sugars 8g
Protein 18g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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