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Thick Yogurt Cheese in Olive Oil

Thick Yogurt Cheese in Olive Oil Recipe

  • 1 recipe Plain Yogurt or 4 cups plain whole milk yogurt
  • ¼ cup good-quality olive oil (preferably extra virgin)
  • ¼ teaspoon salt
  • One 12-ounce package pita bread (6 per package), cut into wedges
  • Za’atar (optional)
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 119kcal (6%)
Total Fat 14g (21%)
Saturated Fat 2g (9%)
Cholesterol 0mg (0%)
Total Carbohydrate 0g
Dietary Fiber 0g
Sugars 0g
Protein 0g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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