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Thick-Sliced Onions with Lemon Thyme

Thick-Sliced Onions with Lemon Thyme Recipe

  • ¼ cup balsamic vinegar
  • 2 garlic cloves, finely minced
  • 3 tablespoons chopped fresh lemon thyme
  • 2 pounds medium to large red onions
  • About ½ cup extra virgin olive oil
  • Kosher salt and freshly ground black pepper
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 231kcal (12%)
Total Fat 18g (28%)
Saturated Fat 3g (13%)
Cholesterol 0mg (0%)
Total Carbohydrate 16g
Dietary Fiber 3g
Sugars 8g
Protein 2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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