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The ultimate makeover: Lemon tart


The ultimate makeover: Lemon tart Recipe

Ingredients:
  • 50g butter , cut in pieces
  • 140g plain flour
  • 1 tbsp icing sugar
  • 1 tbsp extra virgin rapeseed oil
  • 1 medium egg yolk
  • 3 medium eggs , plus 2 medium egg whites
  • 140g icing sugar , plus extra for dusting
  • 2 tbsp finely grated lemon zest (about 4 lemons)
  • 125ml lemon juice (from 4-5 lemons)
  • 200ml tub half-fat crme frache
Directions:
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