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The best marinated chicken kebabs
- 500 g boneless higher-welfare chicken breasts
- 4 courgettes, sliced very thinly lengthways
- 6-8 skewers or sticks of fresh rosemary, lower leaves removed, tips kept on
- 1 handful fresh coriander
- 1 handful fresh mint
- 3 cloves garlic
- 6 spring onions
- 1 red chilli
- zest and juice of 1 lemon
- sea salt
- freshly ground black pepper
- olive oil
Directions:View on Jamie Oliver
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