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The Victoria Sandwich
- 125g butter , at room temperature
- 125g caster sugar
- 2 eggs
- 125g plain flour
- 1 tsp baking powder
- 1-2 tsp milk
- icing sugar for dusting
- 6 tbsp caster sugar
- 250g strawberries , hulled and halved
- 284ml carton double cream , whipped
Directions:View on BBC Good Food
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