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The Three Amigos


The Three Amigos Recipe

Ingredients:
  • 1 15-ounce (430-g) can cannellini beans, rinsed and well drained
  • 1 15-ounce (430-g) can kidney beans, rinsed and well drained
  • 1 15-ounce (430-g) can garbanzo beans, rinsed and well drained
  • 2 celery stalks, chopped
  • 1/2 cup (70 g) chopped red onion
  • 1 green bell pepper, chopped
  • 1/2 cup (20 g) finely chopped parsley
  • 1 cup (240 ml) store-bought light vinaigrette dressing
Directions:
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