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The Silkiest Carbonara


The Silkiest Carbonara Recipe

Ingredients:
  • 1/4 pound guanciale (salt-cured pork jowl) or pancetta, cut into 1/3" cubes
  • 7 large egg yolks
  • 1 large egg
  • 1 pound rigatoni
  • Kosher salt
  • 1/2 cup finely grated Pecorino or Parmesan plus more for garnish
  • 3/4 teaspoon freshly ground green peppercorns
  • 3/4 teaspoon freshly ground pink pepper
  • 1/2 teaspoon freshly ground white pepper
  • Freshly ground black pepper
Directions:
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Rank

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