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The Sarge's Goetta - German Breakfast Treat
- 3 quarts water
- 2 tablespoons salt
- 2 teaspoons ground black pepper
- 5 cups steel cut oats
- 2 pounds ground beef
- 2 pounds ground pork sausage
- 2 large onions, finely chopped
- 1/4 cup cooking oil
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|Serving Size 1/20 of a recipe|
|Amount Per Serving|
|Total Fat 35.6g|
|Saturated Fat 12.4g|
|Total Carbohydrate 29g|
|Dietary Fiber 4.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|