Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
The Real Chicago Deep Dish Pizza Dough
- 2 1/4 teaspoons active dry yeast
- 1 1/2 teaspoons white sugar
- 1 1/8 cups warm water - 110 to 115 degrees F (43 to 45 degrees C)
- 3 cups all-purpose flour
- 1/2 cup corn oil
- 1 1/2 teaspoons kosher salt
Directions:View on All Recipes
Why don't we display directions?
|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 14.3g|
|Saturated Fat 1.9g|
|Total Carbohydrate 37g|
|Dietary Fiber 1.5g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|