Search by name or ingredients. View Top Socially Ranked Recipes.
The Perfect Burger
- 1 1/2 lbs. ground beef chuck (80 percent lean)
- Vegetable oil for grates
- Coarse salt and ground pepper
- 4 hamburger buns split and lightly grilled or toasted
- Lettuce tomato, or other toppings, as desired
Directions:View on PBS Food
Why don't we display directions?