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The Perfect Basic Burger

The Perfect Basic Burger Recipe

  • 1 egg
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1 pound ground beef
  • 1/2 cup fine dry bread crumbs
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 318
Total Fat 17.8g
Saturated Fat 6.8g
Cholesterol 131mg
Sodium 475mg
Total Carbohydrate 10g
Dietary Fiber 0.7g
Sugars 0.9g
Protein 27.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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