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The Meatball that Fell Off the Table


The Meatball that Fell Off the Table Recipe

Ingredients:
  • 1 tablespoon olive oil
  • 1 small onion, finely chopped
  • 1 egg
  • 1 pound ground beef chuck
  • 1 cup plain dry bread crumbs
  • 1 teaspoon garlic salt
  • 1 teaspoon ground coriander
  • 1 teaspoon ground nutmeg
  • 2 tablespoons chopped fresh parsley
  • ground black pepper to taste
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 2 tablespoons water, or as needed
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 270
Total Fat 15.8g
Saturated Fat 5g
Cholesterol 70mg
Sodium 796mg
Total Carbohydrate 18.2g
Dietary Fiber 1.4g
Sugars 2.6g
Protein 13.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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