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The Last Caesar Salad Recipe You'll Ever Need
- 2 anchovy fillets
- 2 cloves garlic, chopped, or to taste
- 1 cup mayonnaise
- 1/3 cup grated Parmesan cheese
- 1/4 cup half-and-half
- 2 tablespoons fresh lemon juice
- 1 tablespoon Dijon mustard
- 2 teaspoons Worcestershire sauce
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|Serving Size 1/32 of a recipe|
|Amount Per Serving|
|Total Fat 5.9g|
|Saturated Fat 1.1g|
|Total Carbohydrate 0.6g|
|Dietary Fiber 0g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|