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The Cuban Burger 'FRITA'
- 3/4 pound ground beef
- 1/4 pound ground pork
- 1/2 cup dry bread crumbs
- 1/4 cup milk
- 1 egg
- 1 tablespoon minced onion
- 1 tablespoon ketchup
- 2 teaspoons salt
- 1/2 teaspoon Pimenton de la Vera (smoked Spanish paprika)
- 1/2 teaspoon Worcestershire sauce
- 1/4 teaspoon ground black pepper
- 1/2 teaspoon vegetable oil
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 5.7g|
|Saturated Fat 2.1g|
|Total Carbohydrate 4g|
|Dietary Fiber 0.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|