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The Breakfast Omwich

The Breakfast Omwich Recipe

  • 3 slices bacon
  • 3 eggs, lightly beaten
  • 1/2 cup grated Cheddar cheese
  • 1 pinch salt and ground black pepper to taste (optional)
  • 2 slices cooked, chopped ham
  • 1/4 cup finely chopped onion (optional)
  • 1 tablespoon fresh chives, chopped (optional)
  • 1/4 cup chopped fresh mushrooms (optional)
  • 1/4 cup green bell pepper, finely chopped (optional)
  • 1 teaspoon finely chopped jalapeno pepper (optional)
  • 2 drops hot pepper sauce (e.g. Tabasco™), or to taste (optional)
  • 4 slices bread, toasted
  • 2 tablespoons mayonnaise, or to taste (optional)
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Nutritional information
Nutrition Facts
Serving Size 1/2 of a recipe
Amount Per Serving
Calories 660
Total Fat 48.4g
Saturated Fat 16.6g
Cholesterol 381mg
Sodium 1251mg
Total Carbohydrate 30.2g
Dietary Fiber 2g
Sugars 4.6g
Protein 26g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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