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The Big Apple Pie

The Big Apple Pie Recipe

  • 2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 cup butter
  • 1/2 cup ice water
  • 8 Granny Smith apples - peeled, cored and sliced
  • 1 cup white sugar
  • 1 tablespoon all-purpose flour
  • 1 1/2 teaspoons ground cinnamon
  • 2 tablespoons butter
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 414
Total Fat 14.9g
Saturated Fat 9.2g
Cholesterol 38mg
Sodium 250mg
Total Carbohydrate 69g
Dietary Fiber 4.4g
Sugars 39.4g
Protein 3.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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