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The Best Sweet and Sour Meatballs
- 1 pound ground beef
- 1 egg
- 1/4 cup dry bread crumbs
- 1 onion, diced
- 1 cup packed brown sugar
- 3 tablespoons all-purpose flour
- 1 1/2 cups water
- 1/4 cup distilled white vinegar
- 3 tablespoons soy sauce
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 16.8g|
|Saturated Fat 6.4g|
|Total Carbohydrate 67.1g|
|Dietary Fiber 0.9g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|