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The Best Sweet and Sour Meatballs

The Best Sweet and Sour Meatballs Recipe

  • 5 pounds bulk Italian sausage
  • 2 (8 ounce) cans water chestnuts, drained and chopped
  • 2 bunches green onion, chopped
  • 1/2 cup soy sauce
  • 3 eggs, beaten
  • 2 teaspoons garlic powder
  • 2 1/2 cups fine dry bread crumbs
  • Sweet and Sour Sauce
  • 1 1/4 cups white sugar
  • 6 tablespoons cornstarch
  • 2 cups white vinegar
  • 1 cup pineapple juice
  • 1 cup ketchup
  • soy sauce to taste
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Nutritional information
Nutrition Facts
Serving Size 1/30 of a recipe
Amount Per Serving
Calories 288
Total Fat 15.3g
Saturated Fat 5.3g
Cholesterol 51mg
Sodium 1057mg
Total Carbohydrate 25g
Dietary Fiber 1.3g
Sugars 12.9g
Protein 12.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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