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The Best Snickerdoodle Cookies
- 2 tsp Cream of Tartar
- 2 3/4 cups of Flour
- 1/2tsp salt
- 1 tsp baking soda
- 1 cups sugar
- 1 cup (2 sticks) of Parkay margarine; softened
Directions:View on My Baking Addiction
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