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The Baked Brownie


The Baked Brownie Recipe

Ingredients:
  • 1¼ cups all-purpose flour
  • 1 teaspoon salt
  • 2 tablespoons dark unsweetened cocoa powder
  • 11 ounces dark chocolate (60 to 72% cacao), coarsely chopped
  • 1 cup (2 sticks) unsalted butter, cut into 1-inch pieces
  • 1 teaspoon instant espresso powder
  • 1½ cups granulated sugar
  • ½ cup firmly packed light brown sugar
  • 5 large eggs, at room temperature
  • 2 teaspoons pure vanilla extract
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 245kcal (12%)
Total Fat 13g (20%)
Saturated Fat 8g (38%)
Cholesterol 65mg (22%)
Total Carbohydrate 30g
Dietary Fiber 1g
Sugars 23g
Protein 3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

36.7678000427


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