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The Academy Sparkler Recipe
- 1/2 cup orange liqueur, such as Cointreau
- 1/2 cup Pernod
- 1/4 cup granulated sugar
- Zest of 2 medium oranges, removed in large strips
- 2 medium dried bay leaves
- 2 whole allspice berries
- 1 bottle brut sparkling wine, chilled
Directions:View on Chow
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