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Thai green chicken soup

Thai green chicken soup Recipe

  • 2 tbsp sunflower oil
  • 1 onion , finely chopped
  • 500g pack skinless chicken thigh fillets, finely chopped
  • 4 garlic cloves , finely sliced
  • 285g jar Thai green curry paste
  • 400ml can coconut milk
  • 1l chicken stock
  • 5 kaffir lime leaves
  • 2 tbsp fish sauce
  • 1 bunch spring onions , the white sliced on the diagonal and the green finely chopped
  • 280g pack fine green beans , trimmed and halved
  • 150g pack bamboo shoots
  • juice 2 limes , plus wedges to serve
  • small bunch basil
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