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Thai chicken salad

Thai chicken salad Recipe

  • 400g minced chicken (buy minced or whizz chicken thigh fillets in a food processor)
  • 100ml chicken stock
  • a thumb-sized piece root ginger , grated
  • 2 garlic cloves , finely chopped
  • 1 stalk lemongrass , woody outer leaves removed, finely chopped
  • 2 red chilli , finely chopped
  • 2 tbsp fish sauce
  • 3 tbsp lime juice
  • a small handful mint and coriander leaves
  • Little Gem lettuce leaves and cucumber batons to serve
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