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Thai Salmon Salad

Thai Salmon Salad Recipe

  • 4 tablespoons fish sauce
  • 4 tablespoons lime juice
  • 2 teaspoons brown sugar
  • 4 Thai chiles, chopped
  • 1 1/2 pounds salmon fillet
  • 1 teaspoon olive oil
  • 1 onion, thinly sliced
  • 1 large tomato, chopped
  • 1 cup chopped fresh basil
  • 1 head lettuce
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 249
Total Fat 10.8g
Saturated Fat 1.9g
Cholesterol 77mg
Sodium 802mg
Total Carbohydrate 11.3g
Dietary Fiber 2.3g
Sugars 6.8g
Protein 26.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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