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Thai Noodles and Chicken
- 1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom with Roasted Garlic Soup
- 1/3 cup creamy peanut butter
- 3 tablespoons soy sauce
- 2 tablespoons lime juice
- 2 tablespoons packed brown sugar
- 1/2 teaspoon crushed red pepper
- 1 (6 ounce) package refrigerated fully-cooked grilled chicken strips
- 1 (16 ounce) package vermicelli pasta, cooked and drained
- 2 cups coleslaw mix
- 1/3 cup chopped dry-roasted peanuts
- 2 tablespoons chopped fresh cilantro leaves (optional)
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 14.6g|
|Saturated Fat 2.9g|
|Total Carbohydrate 72.6g|
|Dietary Fiber 5.4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|